New England Baked Haddock

This is a very traditional dish in New England, and only requires THREE ingredients, plus salt and pepper. Lemon and parsley are optional. PREP: 5 min. | COOK: 15 min. | SERVES: 1 INGREDIENTS: Haddock fillet patted dry (or other mild-tasting white fish, such as flounder, pollock, tilapia, or cod) 1 cup breadcrumbs (or crumbled Ritz […]

Rosemary Ranch Chicken Kabobs

This rosemary ranch chicken recipe is so delicious, tender, and juicy.

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This recipe is a spectacular way to prepare turkey for a special occasion. Top the turkey with bacon before roasting to produce a flavorful and juicy turkey.

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This Parmesan Crusted Tilapia is a simple fish recipe that can be prepared and cooked in less than 20 minutes. It will impress even the non-fish lovers!

Bourbon-Cherry Barbecue Chicken Drumsticks 

This barbecue has all the characteristics of your favorite sauce - caramel notes, fruity, savory and a pleasant vinegar tang. Sour cherries are mellowed by the honey in the sauce. Give the drumsticks a lacquered coat of sauce before placing on the grill.

Mediterranean Chicken With Green Olives

This classic Moroccan chicken dish features sweet spices like cinnamon and ginger, offset by garlic and paprika and combined with the mouth-puckering flavors of lemon and green olives.

Irish Beef Stew

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Lobster Colorado Recipe

Make your Valentine's Day dinner romantic with this restaurant style lobster tail dinner for two in under 40 minutes. Lobster Colorado doesn’t take a lot of time to prepare, giving you plenty of time to plan the rest of your Valentine’s Day.

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